| Greensboro, NC June 18, 2013 |
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Soups Pasta and Vegetable Stew (Print this Recipe) Need a quick, hearty meal after a fun day with the family? Serve this mouth-watering stew with Italian bread and your meal is complete! Preparation Time - 15 minutes Cooking Time - 10 minutes * 1 pkg. (9 oz.) BUITONI Refrigerated Three Cheese Tortellini, cooked and drained * 1 container (15 oz.) BUITONI Refrigerated Marinara Sauce * 1 can (14 1/2 fl. oz.) chicken broth * 1 pkg. (16 oz.) frozen mixed vegetables COMBINE sauce and broth in large saucepan. Bring to a boil over medium-high heat. Add vegetables; return to a boil. Reduce heat to low; cover. COOK for 10 to 12 minutes or until vegetables are tender. Stir in pasta; heat through. Serving Size: 8 Brought to you by: Recipes and photographs are the property of Nestle® | ||||||||||||||||||||||||||||||||||||||||
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